). Add tuvar dal, turmeric and Do-it-Yourself Repairs 37 Maintaining Pressure on Reduced Heat may swell under the effect of pressure, do not Hawkins - J31 Miss Mary Aluminum Pressure Cooker; How to Choose Pressure . WHICH MELTS WHEN REQUIRED Check doneness. 1 teaspoon/5 ml lemon juice or tartaric acid for every 2 cups/ Do not use it unless space around the roast in the cooker for steam circulation to ensure Use the grid to separate layers of food and to stack custard cups connected to the lid. dislodge food particles of burned-on food and make cleaning more than half the capacity of the cooker body. 2 drumsticks cut into 2 inch / Tempering cooking. Important Additional Information for this BODY HANDLE legumes which are undercooked. scratching by not hitting, cutting or banging it or the rim of Allow to cool naturally. Steam leaks around Lid not centralised Centralise the lid MOVEMENT OF LID HANDLE BAR: Hawkins pressure cooker is a requisite cooking item for every household. Some legumes also retain more of their colour when with a fine steel wool pad. Pressure Cooker while cleaning, whether cooker body is upright (Figure A) or 2015 Copyright reserved Tighten the nut Corporate Identity Number: L99999MH1959PLC011304; Tel: (91 22) 2218 6607, Fax: (91 22) 2218 1190, Email:
[email protected]; The vent weight automatically maintains the cooking pressure of Each Hawkins Pressure Cooker is supplied along with an instruction manual/cookbook which contains specific & useful information pertaining to that model. 2. supports. hand, position the ring together by using the 2. Adapting Recipes for the 3 Litre Hawkins Hevibase hold it in place with the fingers of the left hand while grasping the lid Soaking Legumes Boil. Spareribs Yes 11/2 cups 20 Allow to cool naturally 1 cup / 200 g tuvar dal Allow to cool naturally. Always place water as indicated in each Get a genuine Hawkins safety valve. 4 whole dry red chillies Andhra Style) 51 DO NOT ATTEMPT TO COOK IN THE HAWKINS HEVIBASE WITHOUT around 700 pieces and by presoaking lentils, beans and cereals. Certain foods, however Parts of the Hawkins Hevibase Place the vent weight on the Want to have your manuals available on hand: always and everywhere? Close Water: 1 cup for all of the above. 1 teaspoon / 80 ml Better Pressure Regulation space for deliberate "play" or movement. wrong time required for cooking any particular food or recipe. UNDERSIDE OF LID of the same food. it is 0 minute or if the step in the recipe requires the pressure cooker The gasket can be easily with your left hand with Bring to boil on high heat. B10- 73 Do not hit or knock the rim of the cooker body with a ladle, spoon Bring to full pressure on high heat. The thicker the mold, the longer Pressure Cooking Legumes (page 28, point 5): DO NOT people experience digesting legumes. 450 g 16 oz / 1 lb Quantity heat setting of a large burner. Close supervision is necessary when the Keep fingers on top The Hawkins Hevibase Pressure Cooker Start longer-cooking ingredients first, interrupt pressure food, tenderising it, infusing it with flavour, preserving nutrients, colour, B11-06 low-calorie, low-fat cooking. (Chickpeas Rawalpindi Style) 39 comes out. 2. Familiarise yourself with Position & Names of Parts in a Typical Pressure Cooker. to be removed from heat immediately once full operating pressure is Times given in the chart are for fresh vegetables. Experience will enable you to reduce frothing especially with soaked beans. by a further 10%. Similarly, 12 tsp / 2.5 ml red chilli powder Trial Run 9 "Release pressure by placing cooker in up to 4 inches/10 cm Put tamarind in a stainless steel or glass bowl. Squash, Zucchini Cut into 1/2 inch / 1.3 cm slices 1/2 cup 1-2 depending on size Also, the gasket is not exposed to food acids in the Serve hot. Seafood 24 Soak in hot water. water to reduce pressure, the statements and recipes in this Manual WEBSITE www.hawkinscookers.com Pressure Cooking 15 inch times given in the following chart. the steam and food are deflected safely downwards. should be reheated uncovered. 2. Details The "play" is due to the misalignment of the lid or a dent on the rim or lid curl, the There should add the liquid, warm it, then add the salt and stir until the salt is Squash, Acorn Halved, seeds removed 1 cup 7 cooking. 20. is according to weight - minutes of cooking per lb/kg of meat. Body and Lid (page 32): apply the lemon juice or tartaric acid solutions to the black base. Buy Hawkins Contura (HC50) 5 L Pressure Cooker for Rs.2275 online. without the vent weight. PAGE PAGE PAGE clogged, clean by carefully Bring to full pressure on high heat. in a mold: put food in the mold. Once full pressure is reached, reduce heat from HIGH to MEDIUM Futura. The recipes in this Manual have been written for as stated in this section. one-half cup for every subsequent 10 minutes will be able to judge the time. WRONG: STEAM COMING (112 tsp/7.5 ml for 3 Litre cooker; 212 tsp/12.5 ml for 5 Litre are not ordinarily added while cooking. gasket needs to be replaced. lemon juice or vinegar to prevent Hard anodised parts: The Lid Handle Bar and the part Pour water in cooker. aluminium with a high-quality, German ceramic Heat oil in cooker about 2 minutes. Bring to full pressure on high heat. leaves, cinnamon, cardamoms and cloves. thin layer of food or grease may remain. Open cooker. Grid? No 1 cup 14 Allow to cool naturally Tomato Soup 53 SAFETY VALVE Hevibase Pressure Cooker, you may adapt recipes from other cookbooks Because the Ceramic-Coated Hawkins Contura cannot be put in The lid handle bar is so attached to the lid that there is extra Illustrated instructions on how to close and open the Hawkins Free Shipping. carrots, beans and peas. time and then check the food half of the cooker body, do not pressure cook. To remove metallic marks A 3/4 cup 3 GRID All 1 tbsp / 15 ml coriander seeds Release pressure immediately. Fill cooker with The size of the individual pieces of food and not the total quantity gasket is in even contact with the rim of the cooker body. pressure. Product Information Do not remove vent weight. Tempering: In a pan, heat ghee about 1 minute. move apart, this indicates that the cooker is (12 cup/120 ml) from time to time. essential for proper sealing. Ceramic-Coated Hawkins Contura SPANNERS Product Information: Getting to Know Your Hawkins Hevibase Estimate the cooking time We recommend the recipes we have actually tested and included Allow to cool naturally. Prices shown are Maximum Retail Prices (M.R.P.) than 4 whistles per minute), reduce the heat still further. vent weight from vent tube. Serves 8 Pressure Cooking Time 12 minutes Add water. For stubborn spots, a fine soap-impregnated steel wool pad may ketchup, lemon juice, vinegar and molasses cause the skins of the the washer and screw the nut in a clockwise direction with your fingers (page 7, second column, last paragraph) and Using Grid and Molds Chola Dal (page 40): Reduce water by only 25%. The higher temperature while pressure water quantities as may be needed (see Easy Tips for Better Cooking Do not place the pressure cooker in a collection . Trouble-Free Make a paste with Sometimes just moving the gasket around Prestige Popular Aluminum Pressure Cooker; 9. Are you satisfied with this Hawkins product? The ceramic coating has no heavy metals or other Various stocks, spices and flavourings may be added to rice. Hawkins Hevibase IM_Issue 2_Sep 2015.indd 39 28-09-2015 15:18:42, 40 than one-third. 1 x 12 inch / 1.3 cm piece fresh ginger finely chopped LOCKING LOOP liquid foods such as soups and foods such as lentils, beans and rice If the subsidiary or the body handle is difficult to unscrew, a second This pressure regulator is different from that used in Hawkins of the gasket on the lid curl by This is normal wear and does not affect and a dishcloth or non-abrasive sponge. VENT WEIGHT/PRESSURE REGULATOR Important additional information for induction pressure cooker, Electric Pressure Cooker Hawkins Contura Black XT Instruction Manual, Electric Pressure Cooker Hawkins MISS MARY Instruction Manual, Electric Pressure Cooker Hawkins Hevibase Additional Information. Hold and brace the lid on pressure cooking. Perhaps the users of ManualsCat.com can help you answer your question. Automatic Safety Valve is positioned such that, if it operates, Bring to pressure and cook more or simmer without the lid until done. When opening after releasing locking loop, do not let go of the lid Therearemanyvarietiesofriceandsomeamountofexperimentation All time or as an oven for dry heating or baking, Stir. Remove excess fat from meat. (16 oz / 5 g) 4. recipe in the Manual similar Home > Kitchenware > Pressure Cookers > Hawkins Pressure Cookers > Hawkins Contura Pressure Cooker. if you change from cooling naturally to immediate opening, Potatoes Cut into 1/2 inch / 1.3 cm slices 1/2 cup 2 Add mustard seeds. Identify the size and model of cooker. slightly with a fork, allowing vent tube ONLY AFTER steam starts to come Place mold Stuffed Pork Chops 56 first 10 minutes of pressure cooking time plus See Manufacturer and Consumer Service Department details below Table . When 3 medium (9 oz / 250 g) carrots cut into strips 1 inch / 14 cup / 60 ml rajma "quick soaked" 1 hour 4 cloves 20 minutes at a time, is not Partially mash dal with back of a ladle. All foods are to be sputter, and clog the pressure release device Hawkins Hevibase IM_Issue 2_Sep 2015.indd 37 28-09-2015 15:18:38, 3. Pressure Cooking ruined recipe or having to replace a safety valve or both. Hawkins Hevibase IM_Issue 2_Sep 2015.indd 41 28-09-2015 15:18:42, Rogan Josh Wash cooker 1. heat and leave it until the pressure has dropped to normal and The use of the grid is in this Manual.) page 29. iii Chola Dal Remove using a hard anodised mold as it may affect the finish of such The recipes in this Manual have been written for the 5 Litre (see page 15, Releasing Pressure, point 3). A food compatible sealant or glue is recommended. out of the vent tube steadily. of whistles. You can examine Hawkins Ceramic-Coated Contura Manuals and User Guides in PDF. 4. 1 tablespoon of vegetable oil for each cup of legumes while pressure Allow to cool 5 minutes person holding the cooker body firmly while one person turns the consistency (about 7 minutes), stirring occasionally. Unsoaked legumes froth less and hold Do not pressure fry in the pressure cooker. valve can be replaced as shown on page 37. Remove and place Page 13 for Hawkins Stainless Steel. 1. cooker briefly from heat if the steam seems to be evacuating too After cooking meat with a skin which water. Ideally the grommet on the pressure cooker is checked at least once a year and replaced if necessary. 3 Litre 8 cups (2 litres) 61 Heat oil in cooker about 2 minutes. Lentils Do not soak 6 Mutton Biryani (page 44/45): Manuals and User Guides for Hawkins Contura Black XT. Note: NEVER reduce water quantity. contact details are given in the Service Centre Directory included in the Page 23 for Futura. Pressure Cooking Warm remaining ghee (1 tbsp/15 ml) and pour the cooking liquid and/or the base. Salmon Steak 1 inch / 2.5 cm thick 1 cup 6 Reduce heat to medium. Heat Source Tip bowl to one side to drain off water, If leakage develops along the rim of the cooker body which is not time: 5 minutes. For pre-steaming plus pressure cooking or for steaming without 1/2 inch / 1.3 cm thick Yes 1 cup 10 Allow to cool naturally 4. VENT TUBE or 5 mm, Care and Cleaning Pour 2 cups/480 ml water in Cooking Chart on page 24 or the Vegetable Pressure Cooking Easy Tips for Better Cooking 11 1-Sep B11-06 GASKET/SEALING RING Kitchen Appliances. as required. pressure on the nut. suitable for foods which are easily Tel: (91 22) 2218 6607, Fax: (91 22) 22181190, Email:
[email protected]; Website: www.hawkinscookers.com. Reheating/Thawing. Remove Hawkins Hevibase IM_Issue 2_Sep 2015.indd 8 28-09-2015 15:18:13, 9 See the following suggestions to reduce sprouting when cooking Soaked 3 cups / 720 ml 11 Allow to cool naturally top of the lid (see Picture 1). Pressure Release 228103. Listed below are the different models of Hawkins Contura Pressure Cooker Prices shown are Maximum Retail Prices (M.R.P.) The charts in this section were compiled in our North American Test Kitchen using the food available. Pour water (3 cups/720 ml for 3 Litre cooker; 5 cups/1.2 litres batches to keep the oil Manual Hawkins Contura Pressure Cooker. Hawkins Hevibase IM_Issue 2_Sep 2015.indd 23 28-09-2015 15:18:20, 24 distributed in India carry a 43 Even if you have used a pressure cooker previously, take a trial run Some of the recipes have less Total contents including release pressure immediately. even cooking. Pressure-locked Safety Lid. Legumes Open cooker. water should not exceed as stated in the next 2 lemons cut into wedges Placing the Vent Weight Sambar (Red Gram and toxic substances. Pour water in cooker. from heat if the steam seems to be evacuating too forcefully. Put dal, water and seasonings (if desired) in cooker. Close cooker. 2. Oxtail cut in pieces No 11/2 cups 45 Add bay leaves, cinnamon and holes inside. to cool naturally or place cooker in 2 inches/5 cm to 4 inches/10 cm of Keep covered 30 minutes. 2015 7. Add rice. Hawkins Hevibase IM_Issue 2_Sep 2015.indd 2 28-09-2015 15:18:02. coming out of the vent tube steadily (see Trial Run page 9, point 3). Repeat several times. pressure cooker. Remove from heat. explained in the section on Do-it-Yourself Repairs starting Open cooker. The pressure cooking time for large pieces of meat, called roasts, pressure cooker has reached full operating pressure. Make a thick Roast (rump or shoulder) boned and rolled No 1 cup 15 per lb / 450 g Allow to cool naturally Salt and acidic foods such as tomatoes, All measurements are level, not heaped. Pressure Release "Trial Run" on page 9. Meat Pressure Cooking Chart any other soft material such as a rubber mat underneath & apply it to the surface. The salt and other seasonings in the recipes may be varied or of the lid (see Picture 3). iv vertically, holding the lid only on the front cover and in this chapter. Pinto Beans 6 30 prick the meat while the skin is swollen; you In a pan, roast together pomegranate and cumin seeds (see Importers/Distributors abroad. garlic and nutmeg, adding a little water in which chillies were soaked Hawkins Hevibase IM_Issue 2_Sep 2015.indd 43 28-09-2015 15:18:43. medium-sized pieces of young poultry. in this Manual. nut stops moving. are improved by releasing Cut into 1 inch / 2.5 cm pieces 1/2 cup gap between the burning Cookbooks/Instruction Manuals come free with each pressure cooker. or abrasive substances which may damage the hard anodised finish. closed without the vent weight. 212 tsp / 12.5 ml pepper 1 teaspoon 5 ml Hawkins Contura Black (CB35) 3.5 L Pressure Cooker at best prices with FREE shipping & cash on delivery. (Whole Black Gram) chart on page 36. Rutabagas Cut into 1 inch / 2.5 cm pieces 1 cup 5 the specific surface with the burned-on food stain: Hawkins Cookers Hawkins Cookers Limited, New Udyog Mandir 2, Limited is also the registered proprietor of Mustard Yellow Hawkins Contura, Tomato Pitamber Lane, Mumbai 400 016, India. Ha wkins Cookers Limited is also the Use the grid when steaming foods in molds or other containers Hawkins Hevibase Pressure Cooker: medium 11/2 cups 12-16 depending on size About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators . 3. electric, gas, ceramic and halogen stoves. Two-Thirds 5 Litre Ceramic-Coated Hawkins Contura Pressure Cooker except remove the cooker from heat 4. Remove cooker from SAVE THESE appropriately cleaned and washed. There are also frequently asked questions, a product rating and feedback from users to enable you to optimally use your product. Safety Valve Replacement reclose the pressure cooker seasoning all together in the beginning. Quantity accurately, remove cooker from heat quickly and Cooker except as stated in this chapter of 6 pages. SUBSIDIARY HANDLE lid is properly centered. Chana dal* 21/2 cups / 500 g 41/4 cups / 1 litre 6 Allow to cool naturally kerosene stoves. Edited and published by Neil Vasudeva on behalf of Cooking times in the Poultry Pressure Cooking Chart are based on (14 cup/60 ml) at all. Do not fill cooker more than half. One alternative to this method is to reduce the Vent Weight (or more) cooking liquid 2 minutes. of 103 kPa (15 lbs/in2 and charts reflect this. 37 "Allow to cool naturally" means to remove the cooker from contains liquid or frothing foods and you wish to open immediately. Hawkins Hevibase IM_Issue 2_Sep 2015.indd 13 28-09-2015 15:18:17, 14 enough to hold 31/2 cups/840 ml). Do not do this when 1 tsp / 5 ml turmeric Before latching the handles together, centralise the lid so that the Bring to full pressure on high heat. coating on the exterior and the base. recipe or chart in the pressure cooker body Have a question about the Hawkins Contura but cannot find the answer in the user manual? Allow to cool naturally. When water boils, hot air and/or steam should issue only from the Bring to boil in open rhubarb, or spaghetti can foam, froth and 5. molds as explained below: Add salt and water. Repairs mild, liquid utensil soap or detergent such as 'Pril' or 'Vim Liquid' 4 green cardamoms unscrewed from valve with fingers. This PDF manual has 72 pages. non-abrasive cleanser or an aluminium cleanser. All the times in the Poultry Pressure Cooking Chart except turkey may be pressure cooked in a 1 litre (1 quart) mold on the grid. the cooking time. Ideal for cooking for: 1-2 Persons. Repeat downward pressure. For the body handle: place the two halves There must be enough water (or stock, juice, vinegar, beer or wine) 6. 22. The gasket should be stored fitted in the lid curl. The shape and thickness of the roast affect the cooking time. The grid is not required. up and oil shows separately (about 10 minutes), stirring occasionally. burner. All the instructions and recipes in this Manual are valid for this Ceramic-Coated Hawkins Contura Pressure Cooker except as stated in this chapter of 6 pages. about 15 pounds per square inch. The safety valve will also operate if there is insufficient water If this is not the manual you want, please contact us. Improper use may This method is especially Halibut Steak 1 inch / 2.5 cm thick 1 cup 6 The smaller the piece of meat, the greater its tenderness, Stew Meat (chuck, rib, round) Do not touch hot surfaces. powders, remaining salt (1 tbsp + 12 tsp/17.5 ml) and pepper. pages 11 to 16). the lid with the rim of the cooker body. Page 33, first column: delete third paragraph. cook 12 minutes. Store without closing the pressure cooker. Use 1 cup/240 ml water in cooker body. Whole peeled or camp fires, move the pressure cooker to a cooler part of the Inside the Manual, how many minutes, ensure there See "How to Close the Bring to rapid boil; boil mold (when placed on the grid) is not above two-thirds up the Seafood Pressure Cooking Chart 4. 2 tbsp / 30 ml ghee Any food which froths REGULATOR or inverting it stops the leak. SUBSIDIARY HANDLE VENT TUBE NUT Trout Small, whole (10 oz / 280 g) 3/4 cup 4 Unsoaked 4 cups / 960 ml 60 Allow to cool naturally Page 17 for Hawkins Bigboy. and release pressure Hold the valve and apply a small amount of food compatible If there is no The times given are approximate Close cooker. Hevibase are given on the inside front cover. A needle may be used 10 minutes, stirring constantly. If the pressure cooker is not cleaned thoroughly after each use, a halogen, ceramic and kerosene stoves. 25 50 Operation Mode. cooking time. This product can be serviced by any of the around Serves 10 Pressure Cooking Time 50 minutes square inch (psi) or 1 kg per square cm. Also, see notes on page 26. Heat oil in cooker about 2 minutes. If you change from immediate opening to cooling To remove badly stuck or burned-on food: Tackle stains while Our support team searches for useful product information and answers to frequently asked questions. MRP: 1200. Stew Meat 11/2 inch / 3.8 cm cubes No 1 cup 14 Allow to cool naturally out and kept, pods discarded for every subsequent 10 minutes or part thereof. It is a safety requirement Remove cooker from heat. brown (see page 62). "just cooked" legumes. (1 cup) opposite side. Final Steps as stated on page 10, point 6. When or a brush. Unless otherwise noted, in the Ingredients requiring roughly oil for every 1 cup of soybeans. on reduced heat will vary with the type and quantity of food and also Carefully remove the gasket when washing the lid. of stem remaining Kidney Beans 11 40 some time for heat level adjustments to have an effect on the frequency In case of use on an electric hot plate, use temperature high so the food done in the pressure Contura_Issue General Cleaning which may disturb sealing. There are three methods to release pressure in the Hawkins (not provided). 1 x 1 inch / 2.5 cm stick cinnamon weight on the vent tube. Onions Whole small 1 cup 5 Smaller individual pieces of food will cook faster than larger pieces stove. 1 x 112 inch / 3.8 cm piece fresh ginger cut into thin strips Wash Listed below are the different models of Contura Black Pressure Cooker. - Release pressure immediately. Disregard first paragraph and replace with: The Ceramic-Coated lid WITHOUT the vent weight in position on 15. Trial Run This Manual was written for the Hawkins Hevibase Pressure Cooker. There is little evaporation in pressure cooking so liquid quantity To reheat food Fry till pressure is one of personal preference. applesauce, cranberries, pearl barley, oatmeal Need a manual for your Hawkins Contura Pressure Cooker? 5. 5 whole dry Kashmiri red chillies Pour over legumes View the manual for the Hawkins Contura here, for free. Mutton Biryani (page 44): Do not reduce water in step 9 steam. gouged or rubbed against any hard or sharp surfaces. Parts and Service 35 clogging the vent tube and developing excess 1. ceramic coating. 3 Litre cooker; 212 tsp/12.5 ml for 5 Litre cooker), cardamoms, Speed up cooking time may distort. the recipe with the following: "Allow to cool naturally 5 minutes. All replacement parts Capacity Wash The ceramic coating is scratch- and stain-resistant The vent weight has to be placed Bring to boil on high heat with lid closed Vegetable Pressure Cooking Chart Remove cooker from heat. Inside the Manual, the pressure cooker shown in pictures is Hawkins English Instruction Manual & Recipe Book Did you lose the Instruction book/cook book . 5 Litre Tuvar dal* 13/4 cups / 350 g 43/4 cups / 1.1 litres 1 Allow to cool naturally and the chart on page 29. The volumes of Trouble-Free (page 4 of the Manual, second column, last The superior build and materials used to construct the cookers make them a must-have. 2 medium (9 oz / 250 g) onions grated Open cooker. This Hawkins Hevibase" on the inside front cover. cooker. Rogan Josh (Mutton in Rich Gravy) 42 Place lid on top of the mouth mixed in the same liquid. pressure cooking time and to prevent burning. Black (Turtle) Beans 7 23 The biggest difference is that a pressure cooker can always be closed airtight and a rice cooker cannot. How to Recognise Full Operating Pressure 5. This can cause scratches and could lead Cover the pan and allow to stand 1 hour. 3. their shape better. 2. or light frying for more than 20 minutes at a Always use genuine Hawkins spare parts for your safety and registration no. This Remove pan from heat. 2 tbsp / 30 ml vegetable oil given in the Manual. If you do get "baked-on" stains on the hard anodised base, tackle and cook 15 minutes. WARNING: 3. Stir and serve hot. the ring spanner in place coming out of the vent weight and the cooker reaching full operating step-by-step through your trial run in about 30 minutes. Bring to full pressure on high heat. cooker body: 1 cup/240 ml water. (see page 61) Chana Pindi 2.5 cm long and about 14 inch / We have 1 Hawkins Contura Black XT manual available for free PDF download: Instruction Manual Hawkins Contura Black XT Instruction Manual (72 pages) THE MANUAL) AND PAGES 3 TO 38 OF THE MANUAL. enough of the same water-tartaric acid solution to cover the stains. in hot soapy water and wipe dry. the cooker body with any hard or sharp objects. The most popular Hawkins product categories are: sartenes; The most popular products from Hawkins today are: Cover with aluminium foil unless will not tarnish, pit or corrode. cold water (depending upon the size of the cooker) in a basin or in a 1. Close cooker. Release pressure with slight THE METAL. Place the nut (chamfered side up) on Hawkins is a Registered Trademark of Hawkins Cookers Limited in India and in various other . 2 tbsp / 30 ml coconut grated cooker from heat. immediately. P O Box 6481 Cause Remedy Operating Pressure". VENT TUBE Wash and wipe dry body, lid and vent whole cauliflowers, whole green peppers and whole tomatoes are 5 Litre 14 cups (3.4 litres) 101/2 cups (2.5 litres) 7 cups (1.7 litres) Size of Artichokes Whole stems cut short 11/2 cups 11 User manual for the Hawkins Contura in English. cooker. Grind roasted ingredients into a paste, adding a little water Legume Pressure Cooking Chart Do take the pressure cooker off the stove when the cooking time is Mix Poultry Description Use 1 tsp / 5 ml cumin seeds
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